Cheese Analogue Goldi

Goldi is made from vegetable oil and pasteurized milk. These inexpensive cheese substitutes are ideal for stretching the cheese out to enable you to reduce your manufacturing costs. They are widely used in pizza toppings, quiches, sandwich fillings or on their own. They can be used anywhere you currently use cheese.

Fat content in dry matter min
45%
Minimum maturity
3 weeks
Weight and size (mm) available (approx.) :
125 x 125 x 100
90 x 250 x 100
125 x 250 x 100
250 x 250 x 100
 
1.5kg
2.2kg
3.5kg
7.0kg
Shelf life
6 months